The olive tree has been a part of the history of Mediterranean medicine and herbal medicine for thousands of years. Revalued today throughout the world, it is the most important plant in the Mediterranean diet.
In its lymphs flow substances that are ‘unique in nature’, such as Oleuropein and Hydroxytyrosol, which protect it, preserve it and keep it extraordinarily vital.
Monthly Archives: January 2021
Emanuela’s Corner was created with the aim of annotating the results of several studies and training courses on Olive leaf extract.
All this combined with a rich life experience, in the humble but very strong desire that it can become a useful point of reference.